India on the Green is in the heart of the beautiful RoyalDeeside village of Ballater, a few miles from Balmoral.
Born in 2013 and managed by Award Winning celebrity chef Raj Abdul Hamid. India on the Green is a breath of fresh air in the Indian fine dining scene, combining local produce with traditional Indian spices. In 2015, the restaurant was devastated by floods, however after a full refurbishment, we reopened in August 2016.
The restaurant has been recognised regionally and nationally by various awarding bodies for it's outstanding food and service.
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